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Wild Alaska Salmon Dog Treats Made in Alaska 5 oz./bag Moose Pup Nuggets are thumbs up Alaskan dog parents' approved trail dog snack or delicacy instead of the real thing we frown upon.
Ingredients: Alaska Grown Barley Flour, Organic Brown Rice, Wild Alaska Salmon Puree (plus skins & bones), Fresh Spinach, Wild Alaska Fish Livers (from cod, salmon, rockfish), Mixed Tocopherols (natural Vit. E), Citric Acid.
Guaranteed Analysis of 14.34% Protein, 7.90% Fat (crude), 1.25% Fiber (crude).
- Eight ingredients.
- Ingredients from Alaska, USA and Belgium
- Fresh wild Alaska salmon puree including skins & bones*
- Fresh wild Alaska fish livers from cod, salmon, rockfish
- Sustainable fishing via long line, pot caught, jig, gill & set net
- Alaska Grown barley flour
- Fresh spinach and when available Alaska Grown organic fresh spinach
- Made in Alaska
- Made in the USA
- No artificial preservatives
- No substitutions
- Resealable bag
- No artificial flavorings or seasonings
- No artificial colorings
- No wheat
- No corn
- No salt
- No refined sugar
- No processed fats
- Resealable bag
Health Benefits of Spinach. Low in fat and even lower in cholesterol, spinach is high in niacin and zinc, as well as protein, fiber, vitamins A, C, E and K, thiamin, vitamin B6, folate, calcium, iron, magnesium, phosphorus, potassium, copper, and manganese.
Learn about Alaska Grown barley from our local source, Alaska Flour Co.
Barley 101As cereal grains go, barley is a winner when it comes to good nutrition. This centuries-old grain is packed with fiber, contains important vitamins and minerals, is slim on fat, and, like all plant products, is cholesterol-free. Here’s a closer look:
Fiber Barley is a great source of dietary fiber and actually contains both soluble and insoluble fiber. Soluble fiber is effective in lowering blood cholesterol and can reduce the risk of heart disease. Soluble fiber is also beneficial in slowing the absorption of sugar and reducing the risk for developing type 2 or non-insulin-dependent diabetes. The insoluble fiber found in barley may be beneficial in helping the body maintain regular bowel function. Insoluble fiber may also help lower the risk for certain cancers such as colon cancer. |
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Cholesterol and fat
Like all plant foods, barley is naturally cholesterol-free and low in fat. A 1/2-cup serving of cooked pearl barley, a typical grain serving, contains less than 1/2 gram of fat and only 100 calories.
*Source: USDA Nutrient Database for Standard Reference 13 (November 1999)
Like all plant foods, barley is naturally cholesterol-free and low in fat. A 1/2-cup serving of cooked pearl barley, a typical grain serving, contains less than 1/2 gram of fat and only 100 calories.
*Source: USDA Nutrient Database for Standard Reference 13 (November 1999)
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Vitamins and minerals
Barley contains several vitamins and minerals including niacin (Vitamin B3), thiamine ( Vitamin B1), selenium, iron, magnesium, zinc, phosphorus, and copper. Antioxidants Barley contains antioxidants, which are also important for maintaining good health. Specifically, antioxidants work to slow down the rate of oxidative damage by gathering up free radicals that form when body cells use oxygen. Phytochemicals Barley contains phytochemicals, which are natural plant-based chemicals. Studies indicate that phytochemicals may decrease the risk for certain diseases such as heart disease, diabetes and cancer. More research is needed to confirm these results. * Salmon bone texture are cooked and become gelatinous.
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